Suminobo, Mishima Taisha Mae

It was delicious to challenge 1 and 2 among the eel who ate past in the middle fluffy, outside crispy. Well, I will do as much as I can. Very happy!

Inside the GW, while in hot weather (name is not necessary)Seated after 2 hours. Voice to orderWhen you hang up, "Please wait a bit"I'll be waiting for you laterCall out the imposing hordes that came in,An employee who goes there first.Raise your voice and sayWhen I divided the siteA thinking woman takes an order quickly"Because there are two people ahead"He was talking to me.The salmon is fragrant and crispy bakedIt is (a feeling of excessI can not complain if it is this priceI also like the rice cooking condition. Also the taste of the sauceNot too sweet and good balance. On the tableYou can adjust the taste with a certain yam and sauce,Even a modest Taro SakaiI can feel a jealousy. Also a large serving of riceOK for free. It is called Mitaka Taisha GateEven in a good locationRegardless of the price is reasonable.

It was delicious.It is in front of Mitaka Taisha.

Lucky ❗ to enjoy strawberry and shrimp heaven together

The clerk also responded well. I ordered a smaller one because I was not good at chopsticks. It was delicious, so maybe it was big.

The shop is a bit small, but the taste was right and I could taste the eel properly.Some people asked for Tendon, but if you want to eat Tendon, go elsewhere! It's famous for eel! I wanted to say.

so-so.

After all, you can eat soft eels at a cheap price of 1500 yen. If you ask for a change of rice, I'm glad that hot rice with sauce in a new bowl is brought up with steam. Eel is wrapped in sauce and wrapped in sea bream. Good together with croquettes across the road.

Unagi Taiyaki (520 yen) and Unagi Musubi (220 yen) are recommended as casual eel rice.Because it is in front of Mishima Taisha, it is a worship set.

We entered at 11:20 on weekdays. I was not crowded. I ordered a wave unanon. It was a long time eel but it was delicious with a reasonable sweet sauce. In the past, eels were caught in Mishima, but now all seem to farm.

It is an eel shop in front of Mishima Taisha. I always eat Una onion. Chopsticks and rice cakes are expensive, but Yonago and Tengu 650 yen are reasonable. The fact that the miso soup is not so sweet suits my taste.

There is it before Mishima Taisei eyes. I came after visiting the shrine.Eel is fluffy か Kakei fried egg crusted crispy

It was freshly baked and it was delicious!The taste and amount of sweet sauce are just right, the body is plump and soft ...I can not quite get to Mishima, but I would like to come back again someday

I ate a shrimp with shrimp tempura and sea bream.I was really plump and easy to eat. There were about 3 groups before opening.I want to eat eel and yaki

Clerk Feeling Good 😁 丼 丼 Sautery but ordinary

When visiting Mishima Taisha Shrine, I used this one in front of the Taisha Shrine in consideration of time.The taste is the same, but my friend wanted to eat "Unagi-ju", but I was sorry that it was "Unagi-don" or set meal.The shop was very small and I wasn't very calm.The taste is not so special, so I guess there's no ripi ...

Unataro bowl 1500 yenWe were satisfied that we were able to get firewood at reasonable price ♪The clerk was also crazy and it was nice.

I wanted to eat it, but it is lined up outside (￣ ▽ ￣;) 💦

It is baked well. I think sweet lovers are even better.

Unlike the main store, customer service is soft.Of course delicious! It's a sweet sauce with a lot of flavor, which I like!

I waited for one and a half hours from around 15:00 during the GW.I am worried about summer because I wait in a hot and sunny place.If you visit some people, it may be better to take a break in turn at the back of the main shrine.There are also many famous salmon from Shizuoka.The fat was riding and my body was plump and it was really delicious.The food was a bit heavy with a lot of water, but after a long time we had a good time!As extra fish is for 2 animals and there is a large amount of rice, please eat if you are confident!I'm happy to eat because the salmon is quite oily

If you eat eel, you need a budget of 1600 yen. If you do not stick to eel, there is no problem even if you are under 1000 yen. The clerk service is good. You can get eel for 600 yen for a rice ball called "eel-no-yaki" of takeout, and you don't have to line it up.

I got an eel bowl. The eel was very delicious and the volume was very good. I want to go to eat again because the eel that I want to sell is sold out.

It is very delicious. It is worth eating even if you line it up. ️

The first purpose was 520 yen for eel taiyaki, but it was a hot day so I decided to eat it in the shop!Eel weight or eel set meal? (It's called Yafuyaya) is 3000 yen or more, so I worried about eating it for lunch.As a result of my worries, I ordered an affordable Una Taro 1500 yen and a shrimp fried Ebi Taro 1800 yen.It was smooth without waiting whether timing was good. The customer who came after us just waited a little outside.A phone call for a seat reservation was sent directly to the store, but they seemed to be taking reservations on busy days such as weekends.The taste was moderately good with greasy eel and sauce, and it was delicious!I think that it is good because the sauce is also placed with sansho even if the sauce is not enough.

The soup is a little thick with thin noodles.Gyoza grated vinegar is your choice.I think matcha dumplings are only here.

Due to the recent soaring eel prices, foods that are not friendly to the common people 's bosom.Because eel is a sightseeing spot, it has been brought in 5-6 minutes after sitting. The grilled eyes got crisp and delicious, but a big bone was caught between the front teeth in the first mouth and it became a matter of concern throughout the meal. I feel rice is soft and not very compatible.Other menus, tempura and katsu-rice bowls were cheap in price, at Boryumi, the tempura was delicious and delicious.Other menu than eel, gentle pleasantly praised for price, it is delicious.

It's fluffy but it won't regret even if you line up a little, but it's a solid eel. Stir-fried shrimps are also crispy. As a souvenir by all means ...

It is located in front of Mishima Taisha Shrine, convenient for meals after worshiping. There is a menu of trial of eel without Taro and eel, so I recommend it for those who want to go and eat for the first time

The water of Mishima is the underwater flow of Mt. Fuji, so it is an eel that grew up there so we turned off the fishy odor and it was very tasty and delicious. It is running water power.

We had eel want yaki after returning to worship at Mishima Taisha.The eel was firmly contained from the head to the tail, the eel was soft, the rice had a good taste of sauce, and it was delicious anyway.I wanted to eat other Shizuoka gourmet for lunch, so I got taiyaki, but it was really delicious, so I wanted to have an unaju next time.I enjoyed the eel in the light, so I think it's the best way to eat when you want to eat a little eel since you came to Mishima.

Unatamadon fluffy dashi egg and eel are the best compatibility! ! Fununa eel una donburi exquisite, liver juice has no habit and is delicious.

Sauce was the best.Of course eels are exquisite.Because it is a small shop, you can have a line in front of the store, but it seems that the waiting time is shorter than others.

About 13 minutes on foot from Mishima Station.The name of the store was written in front of Mishima Taisha with large letters, making it easy to find.I think there were 1 parlor, 5 counters, and 3 table seats.The atmosphere in the store was bright, and the people at the store were often able to drink tea and respond very well.Order 3870 yen for Unaminami. Delivered in a few minutes from the order and thought it would no longer be speed.Although it was thick, it was soft and chopsticks advanced.Recommended because rice is a big meal and it's free.

Open from New Year's Day. Immediately after the entrance of the Mishima Taisha Shrine, a good location for worshipers. Unadon is 3,000 yen, and eel half and shrimp tempura shrimp Tarodon is 1800 yen. You can also drink Shizuoka local sake. There are also take-out rice balls.

It was right in front of Mishima Taisha. It was early afternoon, but it was a queue. Because the inside of the store is narrow, there are 5-6 seats at the counter, 2 seats at the 4 person table, 2 table at the counter, 1 on the table. So it will be full soon. Eel was so soft that the sauce was soaked well and it was delicious.If there was no sauce, it was put on the table as well. The bowl also seemed delicious. There is no parking lot so you have to stop nearby.

This is an eel restaurant in front of Mishima Taisha Shrine. Many signs of entertainers were displayed in the store.The price is a little high, but the taste and volume were satisfactory. Also, although the inside of the restaurant is not large, the atmosphere was good and we were able to relax and enjoy our meal.

It is in front of Mishima TaishaIt was a plump and voluminous unador

To my disappointment, I wanted to eat eels and bought a bicycle from my friend and Kanagawa. Since it was opened at 11 o'clock, we arrived 15 minutes ago after setting the time. The shop is a scene. To be honest we had wandered several shops in the vicinity to see other shop arrangements of the eelie. And the shop where you go, the shop where you go Before the store opening customers are waiting in line, is not it? In haste it returned about 5 minutes ago and we were lined up by about 10 people. I managed to slide into the first turn. I went out in about 15 minutes. Honestly this sauce with strong sauce is not well aware of the taste of the ingredients, but along with the chewy feeling like saku and hua, the water is good, the rice is very well cooked and satisfied. Calorie expenditure was not odd so we served Omori, but it was less than enough, of course. I can recommend it.

We had a slight wait to get in but it was worth it! Super polite and welcoming staff and the food was very delicious!

Since I came to Mishima City, I ate eel at this restaurant. On the table, besides Shichimi and Sansho, there is also an “eel sauce”, and the clerk recommended “please” if you like. I was worried about sea bream with eel, but this time again. The atmosphere of the shop is homey, and you will not feel the height of the threshold of “Unagiya”. Thank you for the meal.

Last April, I went to Mitaka Taisha after visiting ...

The locals told me that Mishima is famous for its unagi and arrived at this place just before it closes at 6pm. The food was prepared freshly after we ordered and the staff are very friendly.. Food was good and price was reasonable. The unagi rice was at 1800yen

It was 3800 yen in unlined rice, but it was delicious.

A store with a worthwhile wait

You can take out the eel rice ball.The rice around me is crispyThe grilled eel was also delicious

Unagitai Yaki 520 yenYou can easily eat and walk around.